We go big grocery shopping once a month. Our refrigerator is not big enough to hold the dozens and dozens of eggs we use for the month so we crack three or four different meals worth of eggs (maybe 45 eggs per meal) into big freezer bags and freeze them for future tasty scrambled egg or french toast breakfast meals.
Dividing up the eggs was my task for yesterday afternoon. A few of the kids had read something about egg blowing (I do not know the proper term) decorated Easter eggs. We have always boiled our eggs before decorating them. A discussion led to this...
Not even sure we went about it the right way but it was fun!
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