A very sweet person brought over a ton of brat buns that they will not use.
Thank you !!!!
SO
I am going to spend the next few days being creative with our buns!
Chuckle
That sounds a little funny, doesn't it?
The fun of it is I will try to use just other ingredients I have at home.
For lunch yesterday, I started by toasting the buns on the griddle...
SO good!
I could of actually just stopped there and ate many plain fried buns.
(I LOVE FRIED BREAD)
but I did not.
I mixed up a very yummy turkey mixture.
and like magic!
Very yummy Italian turkey sub sandwiches!
For dinner I toasted more buns and mixed up a sort of black bean Tex/Mex mixture.
This one looks kind of plain but there were kids asking for seconds which is always a good sign!
Tomorrow is a new day and I have a lot more ideas!
We like to toast (broil in oven). Then put on shredded mozzarella cheese and some garlic powder and have this with our spaghetti.
ReplyDeleteA good use of old buns that aren't too far gone anyway.